Sausage, Egg & Cheese Biscuit

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Sausage, Egg & Cheese Biscuit

$3.99 | 590 Cal

This sandwich focuses on texture and warmth. The biscuit is baked to be light and crumbly, providing a buttery base for the saltier sausage and the creamy, melted cheese. Unlike many fast-food competitors, Wendy’s uses a freshly-cracked egg rather than a pre-folded egg patty.

View full – Wendy’s Menu

💰 Price

Estimated pricing (may vary by location):

  • Individual Sandwich: ~$3.99
  • Combo (with small seasoned potatoes and drink): ~$6.29 – $7.49

🥗 Nutrition Table

Values based on one standard sandwich.

NutrientAmount% Daily Value
Calories59030%
Total Fat37g47%
Saturated Fat17g85%
Trans Fat0.5g
Cholesterol240mg80%
Sodium1370mg60%
Total Carbohydrates29g11%
Dietary Fiber1g4%
Sugars3g
Protein20g40%

📝 Ingredients

  • Buttermilk Biscuit: Enriched bleached wheat flour, cultured buttermilk, palm oil, sugar, and leavening agents.
  • Sausage Patty: Ground pork, spices, salt, dextrose, and natural flavors.
  • Fresh-Cracked Egg: Grade A egg, salt, and soy lecithin (for the grill spray).
  • American Cheese Slice: Milk, cream, water, sodium citrate, and salt.

⚠️ Allergens

Contains: Milk, Egg, Wheat, and Soy.Note: The sausage is cooked on a shared grill, so there is a risk of cross-contact with other menu items.

FAQs

1. Does Wendy’s use real eggs in the biscuit?

Yes. Wendy’s uses freshly cracked, Grade A eggs cooked on the grill.

2. Can I order this sandwich after 10:30 AM?

No. Breakfast usually ends between 10:30 AM and 11:00 AM.

3. Is the sausage patty spicy?

No. It has mild breakfast seasoning with black pepper and sage.

4. Can I customize the biscuit?

Yes. You can remove cheese or egg, or swap sausage for bacon or honey butter chicken.

5. Is there a lighter version?

Yes. Ordering the Egg & Cheese Biscuit without sausage lowers calories to about 370.

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